Golden Mountain Seasoning Sauce, 20 Oz

Details

Turn up the flavor on any dish with this Golden Mountain green cap seasoning sauce! A classic staple in Thai cuisine, this seasoning sauce delivers a deeper, sweeter taste compared to regular soy sauce. Made with fermented soybeans, salt, and sugar, this versatile sauce is perfect for adding flavor to fish, meat, rice, stir fry, and even eggs. Just a few drops added to your favorite recipes give them a bold, authentic taste.

The rich, full-bodied flavor of this seasoning sauce will enhance any dish and is perfect for adding umami flavor. It pairs well with applications that typically call for soy sauce and is perfect for heightening the flavor of soups and marinades. A little goes a long way, and this 20 oz. bottle is perfect for back-of-house use. Keep this seasoning sauce on hand in your Asian restaurant or commercial kitchen to make your dishes taste more authentic.

Golden Mountain, established in 1954, has been a trusted name in Southeast Asian sauces, offering a wide range of products that cater to the growing demand for authentic and flavorful ingredients. Known for its commitment to quality, safety, and health, Golden Mountain delivers sauces like oyster sauce, sriracha, and soy sauce that meet high standards and provide consistently delicious results. With decades of experience, Golden Mountain is the go-to brand for bringing bold, savory flavors to your menu, ensuring both satisfaction and authenticity with every dish.