Golden Mountain Seasoning Sauce, 20 Ounce (Pack of 3)

Product Overview

This Golden Mountain green cap seasoning sauce is a Thai culinary staple that offers a richer, sweeter profile than standard soy sauce. Crafted from fermented soybeans, salt, and sugar, the sauce delivers bold, authentic flavor to fish, meat, rice dishes, stir-fries, and eggs. Its concentrated formula means just a few drops significantly enhance your recipes with genuine taste.

Culinary Applications

The sauce's full-bodied character brings powerful umami depth to any preparation. It works seamlessly in applications where soy sauce is traditionally used and excels at intensifying soups and marinades. The 20 oz. bottle provides ample supply for back-of-house operations, making it an essential ingredient for Asian restaurants and commercial kitchens seeking authentic flavor profiles.

Brand Heritage

Since its founding in 1954, Golden Mountain has earned recognition throughout Southeast Asia for producing quality sauces that meet growing demand for genuine, flavorful ingredients. The company's product line includes oyster sauce, sriracha, and soy sauce, all manufactured with emphasis on quality, safety, and health standards. With over 70 years of expertise, Golden Mountain has become a reliable source for bold, savory flavors that deliver consistent results and authentic taste in every application.