Kikkoman .5 Gallon Gluten-Free Preservative Free Tamari Soy Sauce - 6/Case

Product Overview

This Kikkoman gluten-free tamari soy sauce meets the growing demand for gluten-free dining options without compromising authentic Asian flavor. Brewed using time-honored methods, the sauce achieves the same dark hue, mild character, and refined taste as traditional Kikkoman tamari while remaining naturally free of gluten. The appetizing aroma and rich color make it indistinguishable from conventional soy sauce in both appearance and flavor.

Menu Versatility

Perfect for accommodating health-conscious diners and guests with dietary sensitivities, this sauce works seamlessly across your entire menu. Use it in noodle preparations, sushi service, teriyaki chicken dishes, and countless other applications. Its delicate consistency integrates beautifully into signature sauces, savory dressings, and marinades. While it enhances traditional Asian cuisine with distinctive essence, it also brings fresh flavor dimensions to contemporary American dishes, expanding your culinary possibilities.

Container Specifications

The .5 gallon size suits Asian-inspired restaurants, noodle shops, and cafes with moderate to high volume needs. An integrated handle facilitates easy pouring and transport between prep stations, while the resealable cap maintains product freshness throughout use.

Features

Gluten-Free Kosher Made in America