Lee Kum Kee 5 lb. Hoisin Sauce - 6/Case

Complex Flavor Foundation

This Lee Kum Kee hoisin sauce brings authentic Asian character to diverse menu applications through its intricate blend of fermented soybeans, sugar, sweet potatoes, garlic, and chili peppers. The result is a multidimensional profile balancing sweetness, saltiness, and deep umami richness—qualities that earned it the nickname "Chinese barbecue sauce." The thick, dark brown consistency works beautifully for dipping, drizzling, marinating, or glazing. This 5 lb. container ensures adequate supply for high-volume operations while the formula's freedom from artificial flavorings and preservatives aligns with contemporary ingredient standards.

Regional Applications

While particularly prominent in Cantonese and Vietnamese cooking, hoisin sauce enhances cuisines throughout Asia and modern fusion menus. For traditional Chinese preparations, apply as a marinade for fish and pork, or serve alongside Peking duck and finger-food appetizers for dipping. Vietnamese establishments can offer it to diners for stirring directly into pho bowls or as a meat-dipping condiment. It forms the essential base of peanut dipping sauce served with fresh spring rolls.

Expand beyond tradition by experimenting with hoisin as a meat marinade or finishing glaze, or drizzle over stir-fried vegetables to introduce savory umami depth to virtually any creation.

Origin Story

In 1888, Lee Kum Sheung operated a modest tea and oyster soup establishment in Guangdong, China. One fateful day, prolonged simmering transformed his typically clear oyster broth into a thick, aromatic brown sauce with remarkably complex flavor. Recognizing this serendipitous discovery's potential, he launched the Lee Kum Kee brand to market his innovative oyster sauce. As demand expanded, so did the enterprise.

Today, Lee Kum Kee operates as an international brand recognized throughout China and globally, yet remains family-owned and committed to its humble origins rooted in exceptional taste. The company produces extensive traditional Chinese sauces and condiments while continuously developing innovative flavors that establish industry benchmarks. Whether seeking authentic Chinese flavor profiles or contemporary condiments that align with current culinary trends, Lee Kum Kee delivers solutions for every food service operation.