Regina Red Wine Vinegar 1 Gallon - 4/Case

Product Specifications

This Regina red wine vinegar features 5% acidity at 50 grain reduction, delivering ideal tartness for diverse culinary applications. The deep reddish-purple liquid contains only two components: red wine vinegar and water—no artificial preservatives or colorants. Starting from a tannic red wine foundation, this vinegar offers robust, sharp flavor that enhances rather than overwhelms dishes.

Kitchen Applications

The distinct tart profile elevates simple vinaigrettes, salad dressings, and marinades while balancing richer elements in pan sauces and stir-fried preparations. Incorporate it into vegetable dishes for bright acidity or use for traditional pickling and food preservation projects. Its versatility makes it essential for restaurants, bistros, and steakhouses seeking to add dimension to their offerings.

Heritage and Craftsmanship

The Ellena family established Regina in 1906 after immigrating from Italy to California's Sierra Madre Mountains. They planted grape vineyards in the region's fertile soil, founding Regina Grape Company Products—"Regina" translating to "queen" in Italian, symbolizing their commitment to premium quality. Their chef-endorsed portfolio now includes red wine, white wine, and balsamic varieties, each designed to contribute sharpness and complexity that transforms ordinary dishes into memorable ones. More than a century after its founding, Regina continues defining excellence in fine wine vinegar production.